I love pizza. But, I need a lower carb healthier option.
Love this one. Perfect for leftovers.
Wheat Pita Pockets.
Your choice of toppings.
Heat in oven until hot and bubbly.
I ususally do 425 degrees.
I made pepperoni, a tomato margarita, and good old left over chicken with bbq as the sauce.
Yum.
Back to regular DIY next week. Hang in -- great stuff coming.
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